This is really tasty and really simple to make. I used what I had and didn't follow the recipe too closely, but it turned out well!
Chicken & Rice Salad
(with my approx. values)
2 Large Chicken Breasts, boiled and shredded
1 1/2 cups brown rice, cooked
1/2 medium onion, chopped
1/2 green pepper, diced
2 celery stalks, diced
for the dressing,
it calls for: 1 T vinegar, 2 T salad oil, and 3/4 C Salad Dressing.
I just made mine with 2 T of salad dressing.
Per 1 cup serving: approximately 150 calories
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