I wanted to make something healthy for my lunches for the rest of the week. This should be delicious hot or cold, and is healthy but filled with protein and veggies. I just kind of threw it together, just like I am going to throw together this 'recipe' to remind myself what I did.
Make 1 cup pearled couscous according to package directions, set aside. In the same pan, make 3/4 cup lentils according to package directions. Drain and add to couscous. In emptied pan, heat about 1/4 cup lime juice, 1 tsp olive oil, 1 Tbs of garlic and 1 Tbs of cumin. Heat until pungent and then toss with coucous and lentils.
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