Saturday, September 18, 2010

Not really a week full of culinary genius. A few things worth mentioning:

A) Did you know that you can cook scrambled eggs in the microwave? Well I didn't. Until this week. And I think it's incredibly convenient if you don't have a stove but want scrambled eggs.

Scramble first. Add milk. 30 second intervals on HIGH until cooked. Add cheese and spices.

B) I made Chicken noodle soup! Yum! And it made enough for 5 bowls, yay!

chicken, chicken broth, spices, carrots, celery



B) I drink A LOT of smoothies. 




And I had two cupcake orders (and made about 50 for the game!)









1 comment:

  1. I like the FSU cupcakes. Is that just vanilla frosting with yellow food coloring on them? Did you like the scrambled eggs in the microwave?

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